Marin French Petit Blue Apple Tower
2-4oz wheels Marin French Blue cheese
1 Fuji Apple or other sweet apple
1 bunch green grapes
Brown sugar
1/2c fig balsamic vinegar
1/2c huckleberry sauce
Start by placing fig balsamic vinegar and huckleberry sauce in a saucepan. Over med heat reduce mixture by half. Set aside.
Next using an apple corer start at stem end of apple and cut out three cylinders. Slice each cylinder into half-inch circles.
Slice grapes in half
To assemble tower
Start with an apple circle. Top it with a slice of cheese to cover. Place a grape slice on top of the cheese then sprinkle with brown sugar
Using a bakery torch caramelize the sugar.
Drizzle reduction over towers.
Serve using toothpicks
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