The Petites are elegant triple crème, 4-ounce disks made with fresh cow’s milk and cream.

Each handcrafted wheel reflects characteristics of authentic varietal cultures and careful ripening techniques. The Petite cheeses are perfect for picnics and casual entertaining, elegant cheese plates or the simple pleasure of celebrating the good things in life.

Petite Breakfast. Mild & buttery.

Pair with California Sauvignon Blanc, Wheat Beer or Hard Cider

Petite Crème. Rich & smooth.

Pair with California sparkling wine, Petite Syrah or IPA

Petite Camembert. Complex & aromatic.

Pair with Unoaked Chardonnay, California Rhone blend, Stout or Porter

Petite Blue. Subtle & savory.

Pair with California Sauvignon Blanc, Rhone Blend, Port or Lambic Ale

Awards and Recognition

Marin French Cheese has produced a variety of award-winning cheeses over the years. See our latest accolades here.