The Petites are elegant triple crème, 4-ounce disks made with fresh cow’s milk and cream.
Each handcrafted wheel reflects characteristics of authentic varietal cultures and careful ripening techniques. The Petite cheeses are perfect for picnics and casual entertaining, elegant cheese plates or the simple pleasure of celebrating the good things in life.
Petite Breakfast. Mild & buttery.
Pair with California Sauvignon Blanc, Wheat Beer or Hard Cider
Petite Crème. Rich & smooth.
Pair with California sparkling wine, Petite Syrah or IPA
Petite Camembert. Complex & aromatic.
Pair with Unoaked Chardonnay, California Rhone blend, Stout or Porter
Petite Blue. Subtle & savory.
Pair with California Sauvignon Blanc, Rhone Blend, Port or Lambic Ale
Awards and Recognition
Marin French Cheese has produced a variety of award-winning cheeses over the years. See our latest accolades here.