* June 25 & 26, 11am to 3pm * *FREE sampling of our Marin French Baking Brie!* How do you like it? Plain or Jalapeno? With or without topping? Baking Brie is perfect for snacking or as an appetizer, and ready in only 12 minutes in the traditional oven or 1 minute 30 seconds in the microwave oven.Find out more »
*Free tasting July 2nd and 3rd, 11am to 3pm* Marin French Truffle Brie was awarded Best Of Class at the 2016 World Cheese Championship in Wisconsin. Come to discover our cheese in his famous hot sandwich: The Truffle ShuffleFind out more »
Back by popular demand, this year’s casual summer afternoon event features live music by NO PARDON, a rippin’ folk music trio from Eureka, Calif., plus 28 food & beverage vendors sampling and selling new items as well as their beloved classics. New this year are local food celebrities St. Benoit Creamery with their French-style yogurt and ice milks, chocolatiers Philip Marks and Farm Chocolates, Beaujolais Panforte, San Francisco’s new jam maker, Emma’s Jam, and a luscious crème brulee from French producer Rians. Hearty appetites will find delight with pork sliders from Devil’s Gulch Ranch and food truck menus from The Girl and The Fig's 'Fig Rig' and Ultra Crepes.
Returning with samples and product to sell are vendors of charcuterie, honey, crackers, dips, spreads and olive oils like Jimtown Store, Fabrique Dèlices, Rustic Bakery, Sonoma Harvest and more--all of which accompany delectable artisan cheeses from Marin French, Laura Chenel’s, Nicasio Valley Cheese and a special pairing plate showcasing assorted cheeses from members of the California Artisan Cheese Guild. Proceeds from the sale of the cheese plate will support the nonprofit Guild and its educational programs.
Adults can sample beverages from Carneros Brewing Company, Cline Cellars, Silverado Vineyards and Sonoma Portworks (available for purchase in the Marin French retail shop), while Tea & Trumpets offers a variety of home-brewed fresh iced teas.Find out more »
Saturday 9/3 , Sunday 9/4 and Monday 9/5 | 11am- 3pm each day. The recipe for a nice Labor Day: fresh bread, cheese and a dipping oil. Bread dipping oils are an easy, ready-to-serve appetizer which are always appreciated. Just shake it up, pour some into a small shallow dish and provide lots of freshly sliced breads. Your guests will "dip" and you'll delight in this easy hors d'oeuvres . Choose your favorite flavor, pair it with a plate of cheeses…Find out more »
Saturday 9/10 & Sunday 9/11 | 11am- 3pm. Honey + Petite Breakfast = Yummy!! You know the honey, but do you know the White Gold Honey? Come to our store and discover it! WHITE GOLD HONEY is an unheated, unfiltered, untreated and unprocessed pure raw honey from pristine red clover fields in Northern Canada. The rich, creamy taste has sweet floral tones yet is exquisitely mild, which means it is delicious in any tea without altering its taste. It self-solidifies…Find out more »
Halloween is soon, orange is the trendy color, Oktober Fest is coming; it's time for the Schloss to shine! One of our favorite pairings this time of year is Schloss and beer. And our GET SCHLOSSED Sandwich is a perfect lunch to experience this pairing. We'll sample this sandwich for free this Saturday Sept 17 from 11am- 3pm. And by the way, it's Petaluma River Craft Beer Festival this weekend too, so grab some Schloss to go with your brews!…Find out more »
Pumpkins are everywhere! Even at Marin French Cheese. Have you tasted our pumpkin butter yet? And have you paired it with a cheese like our Schloss? Well, it's a perfect combination; come and try it for yourself. If you like your tasting, all products are available in our store!Find out more »
Ragnar is the overnight running relay race from San Francisco to Calistoga. Teams will start running from San Francisco and race across the Golden Gate Bridge, then experience the rolling hills and farmland of Petaluma before heading toward the Valley of the Moon. This race will guide runners south to Sonoma and along country roads to Napa Valley, where endless vineyards will surround runners. Teams are running 200(ish) miles, day and night, relay-style. They will stop at Marin French Cheese to…Find out more »
You need a nice snack to share with your friends, watching the super bowl. We offer 6 cheeses of 8oz Triple Creme for $20 at our store. You can cook it in a dough, pair with jam. melt on bread or just enjoy it by itself. Come to visit us!Find out more »
What do you think about cheese and mustard? If you have never tried them together, come to discover this pairing we make with Mendocino Mustard! * February 18th & 19th, 11am to 3pm* Free tasting Since 1977, a family is making small batches of mustard in Mendocino, California. There are two flavors, Hot & Sweet and Seeds & Suds, to share with family and friends. The assertive heat and robust flavor create a strong connection between cooking and great food, and the…Find out more »